GST details of D2M HOTEL & RESTAURANT 06AAIFD7873L1ZV Rohtak, Haryana
As of 09 November 2024
Failed
D2M HOTEL & RESTAURANT
GSTIN
06AAIFD7873L1ZV
GSTIN status
Active (Regular)
Date Of Registration
01 July 2017
Legal Name Of Business
D2M HOTEL & RESTAURANT
Trade Name
D2M HOTEL & RESTAURANT
Place of Business
Rohtak, Haryana
Constitution Of Business
Partnership
Nature Of Business
Factory / Manufacturing
Annual Aggregate Turnover
Doing Businesses in HSN/SAC
HSN |
21042000 SOUPS AND BROTHS AND PREPARATIONSTHEREFOR; HOMOGENISED COMPOSITE FOOD PREPARATIONS HOMOGENISED COMPOSITE FOOD PREPARATIONS Industry Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes Sub Industry Miscellaneous edible preparations |
21069019 FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLUDED - OTHER : SOFT DRINK CONCENTRATES : OTHER Industry Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes Sub Industry Miscellaneous edible preparations |
21069050 FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLUDED - OTHER : COMPOUND PREPARATIONS FOR MAKING NON-ALCOHOLIC BEVERAGES Industry Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes Sub Industry Miscellaneous edible preparations |
21069060 FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLUDED - OTHER : FOOD FLAVOURING MATERIAL Industry Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes Sub Industry Miscellaneous edible preparations |
19019090 MALT EXTRACT; FOOD PREPARATIONS OF FLOUR, GROATS, MEAL, STARCH OR MALT EXTRACT, NOT CONTAINING COCOA OR CONTAINING LESS THAN 40% BY WEIGHT OF COCOA CALCULATED ON A TOTALLY DEFATTED BASIS, NOT ELSEWHERE SPECIFIED OR INCLUDED; FOOD PREPARATIONS OF GOODS OF HEADINGS 0401 TO 0404, NOT CONTAINING COCOA OR CONTAINING LESS THAN 5% BY WEIGHT OF COCOA CALCULATED ON A TOTALLY DEFATTED BASIS, NOT ELSEWHERE SPECIFIED OR INCLUDED - OTHER : OTHER Industry Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes Sub Industry Preparations of cereals, flour, starch or milk; pastry cooks’ products. |
SAC | Description |
00441070 | ACCOMODATION IN HOTELS/ INN/ GUEST HOUSE/ CLUB OR CAMP SITE ETC. SERVICE |
00441067 | RESTAURANT SERVICE |
00440051 | OUTDOOR CATERING |
00440035 | MANDAP KEEPER |
More details
Business Owners
RITESH DALAL
Radha Kishan
PAN
AAIFD7873L
Taxpayer Type
Regular
Gross Total Income
-
Principle place of Business
SANGAM COMPLEX, null, NEAR NEW BUS STAND, NORTHERN BYE PASS, Rohtak, Haryana, 124001
Jurisdiction Center
State - CBIC
Zone - PANCHKULA
Commissionerate - ROHTAK
Division - ROHTAK
Range - RANGE-2 ROHTAK
Jurisdiction State
State - Haryana
Range - Rohtak
District - Rohtak
Ward - Rohtak Ward 3
(Jurisdictional Office)
No other place of business found for
D2M HOTEL & RESTAURANT
Associated GST numbers
No associated GST numbers were found for D2M HOTEL & RESTAURANT
Similar Businesses
FAQs
The owners of D2M HOTEL & RESTAURANT are RITESH DALAL, Radha Kishan.
D2M HOTEL & RESTAURANT is legally registered in the name of D2M HOTEL & RESTAURANT and involved in Factory / Manufacturing type of business.
The GST number (Goods and Services Tax Identification Number) of D2M HOTEL & RESTAURANT issued under the GST system in India is 06AAIFD7873L1ZV which can be found on the company’s invoices, official communications, or by visiting the GST portal. (https://www.gst.gov.in)
Legal name is D2M HOTEL & RESTAURANT and the Trade Name is D2M HOTEL & RESTAURANT.
GSTIN status of D2M HOTEL & RESTAURANT 06AAIFD7873L1ZV is Active and registration type is Regular.
D2M HOTEL & RESTAURANT legal entity type is Partnership.
The registered address of D2M HOTEL & RESTAURANT is SANGAM COMPLEX, null, NEAR NEW BUS STAND, NORTHERN BYE PASS, Rohtak, Haryana, 124001.
The principal place of business is SANGAM COMPLEX, null, NEAR NEW BUS STAND, NORTHERN BYE PASS, Rohtak, Haryana, 124001
Under the GST Act 2017, D2M HOTEL & RESTAURANT a Partnership is officially registered with GST on 01 July 2017.