GST details ofB.J.SEA FOODS33AMTPR1802Q1ZG | Ramanathapuram
Contact this business
Legal Name Of Business
BALUSAMY RAMESH BABU
Trade Name
B.J.SEA FOODS
GSTIN Status
ActiveREGULAR
Date Of Registration
01 Jul 2017
Annual Turnover
Constitution Of Business
Proprietorship
Place of Business
Ramanathapuram, Tamil Nadu
Nature Of Business
Retail Business
GST number of B.J.SEA FOODS is 33AMTPR1802Q1ZG. This business was registered under Proprietorship on 01 Jul 2017. This is GST number of Tamil Nadu.
More Details
Business Owners
BALUSAMY RAMESH BABU
Taxpayer Type
REGULAR
PAN
AMTPR1802Q
Principal place of Business
2/1453-7, MEYAMPULI, SELVAVINAYAGAR KOIL STREET, THANGACHIMADAM, Ramanathapuram, Tamil Nadu, 623529
Jurisdiction Center
State - CBIC
Zone - CHENNAI
Commissionerate - MADURAI
Division - MADURAI II
Range - RAMNAD RANGE (Jurisdictional Office) (Jurisdictional Office)
Jurisdiction State
State - Tamil Nadu
Division - VIRUDHUNAGAR
Zone - Sivagangai
Circle - RAMANATHAPURAM (Jurisdictional Office)
Similar Businesses
The owner of B.J.SEA FOODS is BALUSAMY RAMESH BABU.
B.J.SEA FOODS is legally registered in the name of BALUSAMY RAMESH BABU and involved in Retail Business type of business.
The GST number (Goods and Services Tax Identification Number) of B.J.SEA FOODS issued under the GST system in India is 33AMTPR1802Q1ZG which can be found on the company's invoices, official communications, or by visiting the GST portal. (https://www.gst.gov.in)
Legal name is BALUSAMY RAMESH BABU and the Trade Name is B.J.SEA FOODS.
GSTIN status of B.J.SEA FOODS 33AMTPR1802Q1ZG is ACTIVE and registration type is REGULAR.
B.J.SEA FOODS legal entity type is Proprietorship.
The registered address of B.J.SEA FOODS is 2/1453-7, MEYAMPULI, SELVAVINAYAGAR KOIL STREET, THANGACHIMADAM, Ramanathapuram, Tamil Nadu, 623529.
The principal place of business is 2/1453-7, MEYAMPULI, SELVAVINAYAGAR KOIL STREET, THANGACHIMADAM, Ramanathapuram, Tamil Nadu, 623529.
Under the GST Act 2017, B.J.SEA FOODS a Proprietorship is officially registered with GST on 01 Jul 2017.