GST details ofAASHIRWAD FOOD CORNER27ABEFA0362L1ZI | Mumbai Suburban
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Legal Name Of Business
AASHIRWAD FOOD CORNER
Trade Name
AASHIRWAD FOOD CORNER
GSTIN Status
ActiveREGULAR
Date Of Registration
01 Jul 2017
Annual Turnover
Constitution Of Business
Partnership
Place of Business
Mumbai Suburban, Maharashtra
Nature Of Business
Others
GST number of AASHIRWAD FOOD CORNER is 27ABEFA0362L1ZI. This business was registered under Partnership on 01 Jul 2017. This is GST number of Maharashtra.
More Details
Business Owners
CLAUDE MATHAIS
WILLIAM ANTHONY
Taxpayer Type
REGULAR
PAN
ABEFA0362L
Principal place of Business
GROUND FLOOR, 41, CHAPEL ROAD, BANDRA WEST, Mumbai Suburban, Maharashtra, 400050
Jurisdiction Center
State - CBIC
Zone - MUMBAI
Commissionerate - MUMBAI-WEST
Division - DIVISION I
Range - RANGE-I (Jurisdictional Office)
Jurisdiction State
State - Maharashtra
Zone - MUMBAI_NORTH_WEST
Division - SANTACRUZ
Charge - SANTACRUZ-EAST_701 (Jurisdictional Office) (Jurisdictional Office)
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The owner of AASHIRWAD FOOD CORNER is CLAUDE MATHAIS, WILLIAM ANTHONY.
AASHIRWAD FOOD CORNER is legally registered in the name of AASHIRWAD FOOD CORNER and involved in Others type of business.
The GST number (Goods and Services Tax Identification Number) of AASHIRWAD FOOD CORNER issued under the GST system in India is 27ABEFA0362L1ZI which can be found on the company's invoices, official communications, or by visiting the GST portal. (https://www.gst.gov.in)
Legal name is AASHIRWAD FOOD CORNER and the Trade Name is AASHIRWAD FOOD CORNER.
GSTIN status of AASHIRWAD FOOD CORNER 27ABEFA0362L1ZI is ACTIVE and registration type is REGULAR.
AASHIRWAD FOOD CORNER legal entity type is Partnership.
The registered address of AASHIRWAD FOOD CORNER is GROUND FLOOR, 41, CHAPEL ROAD, BANDRA WEST, Mumbai Suburban, Maharashtra, 400050.
The principal place of business is GROUND FLOOR, 41, CHAPEL ROAD, BANDRA WEST, Mumbai Suburban, Maharashtra, 400050.
Under the GST Act 2017, AASHIRWAD FOOD CORNER a Partnership is officially registered with GST on 01 Jul 2017.